Works goes on in Esperanza's cheese factory

Category: The Esperanza Project | 17 May 2014

Works goes on in Esperanza's cheese factory

Works goes on in Esperanza's cheese factory with satisfaction . After only a few months of activity we are getting close to 400 litres of milk picked up in the area.

We are making fresh cheese for local markets and from not long ago also mature cheese.

Pictures

The stainless steel tank of 500 litres given by Tom, Adeline and Natascha (volunteers from Belgium, Pour une Histoire) Fresh Cheese Cheese Factory Nicolas, the cheese maker of La Esperanza View from the outside of the cheese factory which is at 3 650 metres above see level

Made by DGworld